International Journal of Postharvest Technology and Innovation (IJPTI)

International Journal of Postharvest Technology and Innovation

2020 Vol.7 No.2


Pages Title and author(s)
87-108Integration of artificial neural network with genetic algorithm for an optimum performance of a Chironji (Buchanania lanzan) nut decorticator
Dileswar Pradhan; Rama Chandra Pradhan
DOI: 10.1504/IJPTI.2020.109618
109-117Interactive effect of different fruit packaging materials and doses of gamma irradiation on postharvest behaviour of Apantu (Musa sp AAB) fruits from the green stage to the onset of ripening
Daniel Osei Ofosu; Francis Appiah; Ben K.B. Banful
DOI: 10.1504/IJPTI.2020.109628
118-136Sorption isotherms and drying kinetics modelling of convective and refractance window drying of feijoa slices (Acca sellowiana Berg)
Adriana María Castro Sánchez; Edgar Yesid Mayorga Lancheros; María Ximena Quintanilla Carvajal; Fabián Leonardo Moreno Moreno
DOI: 10.1504/IJPTI.2020.109634
137-155Perception and adoption determinants of pre and post-harvest technologies: tomato value chain perspective
Edmond Yeboah Nyamah
DOI: 10.1504/IJPTI.2020.109636
156-170Effects of farming system and maturity stage on quality, storability and antioxidant content of bird chilli pepper (Capsicum annuum cv. Huaraea SK.13) subjected to cold storage
Wiraya Krongyut; Rachen Duangsi
DOI: 10.1504/IJPTI.2020.109638

 

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