| Pages | Title and author(s) |
| 142-154 | The role of education and training levels of slaughterhouse workers in the cross-contamination of carcassesAnn S. Mothershaw, Frisco Consolacion, Isam T. Kadim, Ahmed Noori Al Raisi
DOI: 10.1504/IJPTI.2006.011657 |
| 155-169 | Novel computational fluid dynamics simulation software for thermal design and evaluation of horticultural packagingLinus U. Opara, Qian Zou
DOI: 10.1504/IJPTI.2006.011658 |
| 170-177 | Chilling injury as an indicator of critical temperature for cold storage of guava (Psidium guajava L.) cv. Allahabad SafedaSuresh Tiwari, D.K. Tandon, Elda B. Esguerra
DOI: 10.1504/IJPTI.2006.011659 |
| 178-188 | Effects of maturity on chlorophyll-related absorption in nectarines, measured by non-destructive time-resolved reflectance spectroscopyL.M.M. Tijskens, P. Eccher Zerbini, M. Vanoli, S. Jacob, M. Grassi, R. Cubeddu, L. Spinelli, A. Torricelli
DOI: 10.1504/IJPTI.2006.011660 |
| 189-201 | Objective measurement of mushroom quality relative to industry inspectorsN.J. Kusabs, L. Trigg, A.F. Bollen, G. Holmes
DOI: 10.1504/IJPTI.2006.011661 |
| 202-211 | Supplementation of ogi, a maize-based infant weaning food, with African oil bean seed (Pentaclethra macrophylla Benth)Victor N. Enujiugha
DOI: 10.1504/IJPTI.2006.011662 |
| 212-225 | Firmness evaluation of melon using its vibration characteristic and finite element analysisJamal Nourain, Y. Ying, J. Wang, X. Rao
DOI: 10.1504/IJPTI.2006.011663 |
| 226-237 | Enhancing competitiveness, product quality and market integration of small mussel growers: a South African case studyS.J. Diza, A.S.M. Karaan
DOI: 10.1504/IJPTI.2006.011664 |
| 238-245 | Performance of FT-NIR instrument for Brix value measurement of intact pear fruitY. Ying, Y. Liu, X. Fu
DOI: 10.1504/IJPTI.2006.011665 |
| 246-248 | Book review: Proceedings of the Fifth International Postharvest SymposiumLinus U. Opara
DOI: 10.1504/IJPTI.2006.011666 |
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