International Journal of Markets and Business Systems
2015 Vol.1 No.3
Pages | Title and author(s) |
181-195 | Coffee processing management to increase green coffee quality: a systems thinking approachThich V. Nguyen; Nam C. Nguyen; Ockie J.H. Bosch DOI: 10.1504/IJMABS.2015.073518 |
196-216 | Building material capabilities: a socio-technical analysis of composite product development and manufacturing strategyAnna P. Chatzimichali; Kevin D. Potter DOI: 10.1504/IJMABS.2015.073527 |
217-243 | The changing organisation: an agency modelling approachMaurice Yolles; Gerhard Fink DOI: 10.1504/IJMABS.2015.073531 |
244-259 | Open innovation through customers: open innovation intermediary services supporting firms. An exploratory studyBarbara Aquilani; Tindara Abbate DOI: 10.1504/IJMABS.2015.073533 |
260-274 | A character a day keeps the fruit on display: the influence of cartoon characters on preschoolers' preference for healthy foodFabrizio Baldassarre; Raffaele Campo DOI: 10.1504/IJMABS.2015.073534 |