International Journal of Food Safety, Nutrition and Public Health
2016 Vol.6 No.1
Book Review |
Pages | Title and author(s) |
1-13 | Bacterial water quality and risk evaluation of bottled drinking water in ChinaJian Pu; Kensuke Fukushi DOI: 10.1504/IJFSNPH.2016.080442 |
14-28 | Nitrate contamination of groundwater and identification of its cause in Kumamoto City and neighbouring area in JapanYasunori Kawagoshi; Takehide Hama; Ryuji Kakimoto; Naotaka Itomitsu; Nian Hong; Kazuo Tomiie DOI: 10.1504/IJFSNPH.2016.080443 |
29-64 | A systematic review of interventions aimed at increasing calcium intake in adults: where do we go from here?Mary E. Jung; Jessica Stapleton; Matthew J. Stork; Jessica E. Bourne; Kathleen A. Martin Ginis DOI: 10.1504/IJFSNPH.2016.080444 |
65-84 | A review of HACCP and the South African abattoir hygiene management system towards integrationReuben Govender DOI: 10.1504/IJFSNPH.2016.080448 |