
International Journal of Entrepreneurship and Innovation Management
2018 Vol.22 No.6
Pages | Title and author(s) |
545-561 | Sensemaking in collaborative networks: creating and balancing activities in open business modelsJean-Paul Peronard; Jacob Brix DOI: 10.1504/IJEIM.2018.095044 |
562-577 | Creativity and innovation: the case of haute cuisineAngelo Presenza; Tindara Abbate; Alfonso Vargas-Sánchez; Tina Harrison DOI: 10.1504/IJEIM.2018.095045 |
578-596 | The use of equity crowdfunding to launch innovative ventures: insights from three casesGianluca Elia; Alessandro Margherita; Fabrizio Quarta; Pasquale Stefanizzi DOI: 10.1504/IJEIM.2018.095047 |
597-614 | Potential international competitiveness and co-innovation of technology-based international SMEsAngelika Löfgren DOI: 10.1504/IJEIM.2018.095041 |
615-634 | High-tech entrepreneurial ecosystems: using a complex adaptive systems frameworkMichael Sheriff; Moreno Muffatto DOI: 10.1504/IJEIM.2018.095064 |