Pages | Title and author(s) |
228-242 | Hot spots in animal agriculture, emerging federal environmental policies and the potential for efficiency and innovation offsetsAda Wossink, Frank Wefering DOI: 10.1504/IJARGE.2003.003970 |
243-261 | Eco-innovations and industrial organisation: a review of complementary explanations of unsustainable economic pathsS. Salman Hussain DOI: 10.1504/IJARGE.2003.003971 |
262-294 | Environmental regulation and corporate strategies in the fertiliser industryAnthony Bartzokas DOI: 10.1504/IJARGE.2003.003972 |
295-311 | The contribution of agricultural input industries to agricultural innovationJohannes Roseboom DOI: 10.1504/IJARGE.2003.003973 |
312-327 | Role of knowledge in the adoption of new agricultural technologies: an approach and an applicationM.A. Jabbar, M.A. Mohamed Saleem, Solomon Gebreselassie, Hailu Beyene DOI: 10.1504/IJARGE.2003.003974 |
328-342 | Modernisation in agriculture: what makes a farmer adopt an innovation?Paul Diederen, Hans van Meijl, Arjan Wolters DOI: 10.1504/IJARGE.2003.003975 |
343-360 | The evaluation of the national food technology programme: the articulation of the Spanish food innovation systemIgnacio Fernandez-de-Lucio, Fernando Jimenez-Saez, Antonio Gutierrez-Gracia, Elena Castro-Martinez DOI: 10.1504/IJARGE.2003.003976 |
361-382 | Quality assurance mechanisms in agrifood: the case of the Spanish fresh meat sectorManuel Gonzalez-Diaz, Marta Fernandez Barcala, Benito Arrunada DOI: 10.1504/IJARGE.2003.003977 |
383-398 | Technological capabilities in multinational agribusinessOscar Alfranca, Ruth Rama, Nicholas von Tunzelmann DOI: 10.1504/IJARGE.2003.003978 |
399-410 | Non-trade concerns in WTO trade negotiations: legal and legitimate reasons for revising the ''box'' systemJames R. Simpson, Thomas J. Schoenbaum DOI: 10.1504/IJARGE.2003.003979 |