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Vol. 1

International Journal of Entrepreneurship and Innovation Management

2014 Vol. 18 No. 5/6

Special Issue on Innovation, Creativity, and Social Entrepreneurship: Ingredients for Business Growth

Guest Editors: Professor. G.D. Sardana and Professor Tojo Thatchenkery


PagesTitle and authors
368-381Innovation empathy: a framework for customer-oriented lean innovation
Tero Montonen; Päivi Eriksson; Ilkka Asikainen; Hanna Lehtimäki
DOI: 10.1504/IJEIM.2014.064719

382-396Incubation as co-creation: case study of proactive technology business development
Päivi Eriksson; Juha Vilhunen; Kalevi Voutilainen
DOI: 10.1504/IJEIM.2014.064718

397-408World class sustainable product innovation: a case study
Raveesh Agarwal; Monica Thiel
DOI: 10.1504/IJEIM.2014.064717

409-424A morphological analysis-based creativity approach to identify and develop ideas for BMI: a case study of a high-tech manufacturing company
Sven Seidenstricker; Christian Linder
DOI: 10.1504/IJEIM.2014.064716

425-437Intrapreneurial sensemaking: the case of a reenvisioned school of professional studies
Rod A. Hagedorn; David W. Jamieson
DOI: 10.1504/IJEIM.2014.064715

438-445Creating successful business model: lessons for social entrepreneurship
Swati Agrawal; Ritika Gugnani
DOI: 10.1504/IJEIM.2014.064720

Additional Papers

446-465The role of skills acquisition centres in entrepreneurial growth and job creation in Nigeria
Benjamin Anabori Mmadu
DOI: 10.1504/IJEIM.2014.064714

466-480Creative industries and their role in the creative value chain - a comparative study of SMEs in Canada and Thailand
Veera Bhatiasevi; Vincent Dutot
DOI: 10.1504/IJEIM.2014.064721

481-501University-based entrepreneurship ecosystems: a global study of six educational institutions
Mark P. Rice; Michael L. Fetters; Patricia G. Greene
DOI: 10.1504/IJEIM.2014.064722