International Journal of Entrepreneurship and Small Business
2020 Vol.41 No.3
Special Issue on: Entrepreneurship in the Wine Sector
Guest Editors: Dr. Kyuho Lee and Assist. Prof. Thi Hong Van Hoang
Editorial |
Pages | Title and author(s) |
309-330 | The role of brand architecture and brand heritage for family-owned wineries: the case of Crete, GreeceStella Kladou; Maria Psimouli; Ilias Kapareliotis DOI: 10.1504/IJESB.2020.110809 |
331-367 | Designing a cost accounting system at a winemaking companyInês Martins; Maria Major; Alexandra Fernandes DOI: 10.1504/IJESB.2020.110805 |
368-396 | Working capital management and profitability of wine firms in France: an empirical analysisBeysül Aytac; Thi Hong Van Hoang; Amine Lahiani; Laure Michel DOI: 10.1504/IJESB.2020.110803 |
397-430 | The entrepreneurship power house of ambition and innovation: exploring German wineriesMarc Dressler DOI: 10.1504/IJESB.2020.110796 |
431-449 | Stories a world apart: storytelling differentiation in Napa and StellenboschDan Parrish; James Downing DOI: 10.1504/IJESB.2020.110801 |
450-472 | Disintermediation: the optimal distribution strategy for small wineries?Sharon L. Forbes; Mark Wilson; Khalid Alsulaiman DOI: 10.1504/IJESB.2020.110759 |