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Vol. 1

International Journal of Entrepreneurship and Small Business

2015 Vol. 26 No. 3

 

PagesTitle and authors
265-279Indigenous food entrepreneurship in Australia: Mark Olive 'Australia's Jamie Oliver' and Indigiearth
Vanessa Ratten; Léo-Paul Dana
DOI: 10.1504/IJESB.2015.072391

280-292Entrepreneurial intention of the youth to start export ventures - partial testing of TPB model in Indian context
Vasumathy Hariharan; Rajeswari Muthukumar
DOI: 10.1504/IJESB.2015.072392

293-311Owner-managers' motivation and the growth of family-owned small and medium-sized enterprises
Asta Wahlgrén; Aila Virtanen
DOI: 10.1504/IJESB.2015.072393

312-331The role of servitization for small firms: drivers versus barriers
Ilenia Confente; Andrea Buratti; Ivan Russo
DOI: 10.1504/IJESB.2015.072394

332-351Development of internationalisation in a capability perspective: Norwegian SMEs in Russia
Eva J.B. Jørgensen; Etty R. Nilsen
DOI: 10.1504/IJESB.2015.072396

352-367Revisiting the theory of social capital through the financing of microentrepreneurs in Cameroon using fuzzy decision tree and QFD
Serge Messomo Elle
DOI: 10.1504/IJESB.2015.072397

368-388Discourse analysis of entrepreneurship definitions and theories: implication for strengthening academic research
Lukman Raimi
DOI: 10.1504/IJESB.2015.072399