Revolutionising agriculture through nanotechnology: a mini review of application and prospects Online publication date: Mon, 01-Jul-2024
by Shreeya Das; Harsimran Kaur
International Journal of Biomedical Nanoscience and Nanotechnology (IJBNN), Vol. 5, No. 1, 2024
Abstract: Nanotechnology has surfaced as a game changer in the field of agriculture, and its operation in the agrarian sector has created instigative new possibilities. As the world population continues to grow, it is essential to embrace new technologies like nanotechnology to meet the adding need for food, while contemporaneously guarding our environment and conserving the sustainability of agriculture. Nanomaterials offer innovative results to the challenges facing ultramodern agriculture by enhancing the crop yield, pest control, soil enhancement and post-harvest preservation. With these benefits, it is no wonder that nanotechnology is considered to be one of the most promising technologies for transubstantiating the way we produce food and manage our natural resources. This review paper provides an overview of the operations and impacts of nanobiotechnology in the agrarian sector. It also explores the implicit benefits associated with this field and the need for further exploration in this area in association with artificial intelligence.
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