Opportunities, challenges, and extent of collaboration in La Palma's goat cheese sector: an exploratory study
by Abel Duarte Alonso
J. for International Business and Entrepreneurship Development (JIBED), Vol. 8, No. 1, 2015

Abstract: This study examines the perceived opportunities, challenges, future, and the extent to which micro businesses collaborate in a traditional food sector of a European ultra-peripheral region. The perceptions of members of La Palma Island's goat cheese regulatory council and local goat cheese producers were gathered through interviews and questionnaires. Overall, the strong commercial potential of local cheeses is acknowledged; however, increasing costs of production are perceived as the main barrier to its further development. Further, whilst the importance of collaboration is clearly acknowledged, most participating cheese producers are currently not involved in any form of collaboration. In turn, the GCRCs leadership appears to be filling some of these obvious gaps, particularly in quality assurance and promotion of 'Palmero' cheese. In this context, some elements of the theory of collaboration were identified. The study's implications, as well as future research avenues will be presented and discussed.

Online publication date: Sun, 04-Jan-2015

The full text of this article is only available to individual subscribers or to users at subscribing institutions.

 
Existing subscribers:
Go to Inderscience Online Journals to access the Full Text of this article.

Pay per view:
If you are not a subscriber and you just want to read the full contents of this article, buy online access here.

Complimentary Subscribers, Editors or Members of the Editorial Board of the J. for International Business and Entrepreneurship Development (JIBED):
Login with your Inderscience username and password:

    Username:        Password:         

Forgotten your password?


Want to subscribe?
A subscription gives you complete access to all articles in the current issue, as well as to all articles in the previous three years (where applicable). See our Orders page to subscribe.

If you still need assistance, please email subs@inderscience.com