Title: Analysis of wireless technology in monitoring the current state of well waters

Authors: N.P. Aubakirov; G.A. Sainova; A.D. Akbasova; G.D. Anarbekova; M. Ali Ozler

Addresses: Kazakh National Agrarian University, Valikhanov St. 137, Almaty 050000, Kazakhstan ' Kh.A. Yasawi International Kazakh-Turkish University, Turkestan Region, Turkestan, B. Sattarkhanov Ave, 29, Kazakhstan ' Kazakh National Agrarian University, Valikhanov St. 137, Almaty 050000, Kazakhstan ' Kazakh National Agrarian University, Valikhanov St. 137, Almaty 050000, Kazakhstan ' Muğla Sıtkı Koçman University, Turkey Kötekli Mahallesi, 48000 Menteşe/Muğla, Turkey

Abstract: In the current study, it was tried to present the results of the study of well waters of the mausoleums of Arystan Bab and Khoja Ahmed Yasawi. Changes in the water level in wells are presented by measuring the location of groundwater, a constant change in the water level is visible. To determine the composition of groundwater, analytical studies were conducted in different periods of the year. According to the results of the study of the composition of well water, it was established that the concentration of sulphate, chloride ions, and other indicators exceed the standard values. According to indicators, the total water hardness in all wells exceed the standard values. Based on the results of scientific research, based on the identified patterns, the influence of various factors and the level of their influence on the state of monuments were determined using integrated environmental monitoring. It is established that there is a correlation dependence between the state of the studied historical and cultural monuments and anthropogenic, natural-climatic, as well as other environmental factors.

Keywords: smart wireless system; control; monitoring; groundwater; sulphate.

DOI: 10.1504/IJARGE.2021.121680

International Journal of Agricultural Resources, Governance and Ecology, 2021 Vol.17 No.2/3/4, pp.328 - 345

Received: 27 Feb 2021
Accepted: 07 Jun 2021
Published online: 23 Mar 2022 *

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