Title: Research on the development of economic transformation green agriculture under the sustainable environment green technology

Authors: Fanxiu Gao; Aihua Song

Addresses: School of Finance and Economics, Wuxi Institute of Technology, Wuxi 214121, China ' School of Economics and Management, Puyang Institute of Technology, Henan University, Puyang 457000, China

Abstract: The level of sustainable development of agricultural resources, economy, and social systems has continued to increase, but 2008-2010 has experienced a lagging development process; agricultural population, environmental system the level of sustainable development continues to decline, and it is in a lagging development stage from 2011 to 2018. The coupling and coordination of agricultural population, resources, economy, society, and environmental systems in China have risen, but the overall level is still in the stage of low-level coupling and mild imbalance; the coupling and coordination between the two subsystems are showing stages and the distinctive feature of 'scissors difference'. The level of sustainable agricultural development in China continues to increase year by year, but the overall coupling and coordination of the agricultural system is still in a poor situation. The agricultural population and environmental difficulties have gradually become the bottleneck and restrictive factors in the process of sustainable agricultural development in China.

Keywords: sustainable agricultural development; entropy method; comprehensive evaluation; coupling coordination.

DOI: 10.1504/IJETM.2020.112970

International Journal of Environmental Technology and Management, 2020 Vol.23 No.2/3/4, pp.109 - 119

Received: 28 May 2020
Accepted: 19 Aug 2020
Published online: 11 Feb 2021 *

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