International Journal of Environment and Waste Management
You can read the full text of the articles marked as free below using the links provided.
2025 Vol.36 No.5
| Pages | Title and author(s) |
| 1-14 | Tackling food waste in a university food service operation: a case studyBoineelo Pearl Lefadola; Annemarie Viljoen; Gerrie du Rand DOI: 10.1504/IJEWM.2025.146362 |
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