2025 Vol.10 No.6 Open Access2025 Vol.10 No.5 Open Access2026 Vol.10 No.2/32025 Vol.10 No.12024 Vol.9 No.42024 Vol.9 No.32024 Vol.9 No.2 Free Access2023 Vol.9 No.12022 Vol.8 No.42022 Vol.8 No.2/32021 Vol.8 No.12020 Vol.7 No.42020 Vol.7 No.32020 Vol.7 No.22020 Vol.7 No.12019 Vol.6 No.42019 Vol.6 No.32019 Vol.6 No.22019 Vol.6 No.12017 Vol.5 No.4 Open Access2016 Vol.5 No.32015 Vol.5 No.22015 Vol.5 No.12014 Vol.4 No.2/3/42014 Vol.4 No.12013 Vol.3 No.42013 Vol.3 No.32013 Vol.3 No.22013 Vol.3 No.12012 Vol.2 No.42011 Vol.2 No.32011 Vol.2 No.22010 Vol.2 No.12009 Vol.1 No.42008 Vol.1 No.32006 Vol.1 No.22006 Vol.1 No.1

International Journal of Postharvest Technology and Innovation (IJPTI)

International Journal of Postharvest Technology and Innovation

You can read the full text of the articles marked as free below using the links provided.

2025 Vol.10 No.5


Pages Title and author(s)
1-21Extent of pre-harvest and post-harvest losses and their causes: identifying critical loss points in the dried bean supply chain of the school meals program in Kajiado and Kitui counties of Kenya
Esther Mujuka; Israel Leoname Frohlich Klug; Jane Ambuko; John Mburu; Carren Okumu; Rose Githumbi; Emmanuel Amwoka; Robert Ouko; Duke Gekonge
DOI: 10.1504/IJPTI.2025.146891

Open Access Article

 

Return to top