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International Journal of Postharvest Technology and Innovation (IJPTI)

International Journal of Postharvest Technology and Innovation

2014 Vol.4 No.2/3/4


Pages Title and author(s)
103-113Improvement in postharvest performance of cut scapes of Nerine sarniensis red by the application of growth regulators
Fahima Gul; Inayatullah Tahir; Waseem Shahri
DOI: 10.1504/IJPTI.2014.068705
114-125Conceptual design of tomato dryer: fabrication and testing of prototype
Adesoji Matthew Olaniyan; Bamidele David Omoleyomi
DOI: 10.1504/IJPTI.2014.068706
126-137Efficacy of 1-methylcyclopropene in purple passion fruit (Passiflora edulis Sims) as affected by dosage and maturity stage
Jane Ambuko; Mueni Penina Yumbya; Solomon Shibairo; Willis Omondi Owino
DOI: 10.1504/IJPTI.2014.068707
138-150Experimental values and correlations of some thermal properties of fresh and osmotically dehydrated stone fruits
Anabel Rodriguez; María Marcela Rodríguez; Rodolfo Horacio Mascheroni
DOI: 10.1504/IJPTI.2014.068709
151-163The effect of partial dehydration on the quality and composition of plain-leaf, curly-leaf and turnip-rooted parsley during storage
Athanasios I. Antonopoulos; Christina Kannavou; Ioannis C. Karapanos; Spyridon A. Petropoulos; Harold C. Passam
DOI: 10.1504/IJPTI.2014.068728
164-177Fast apple inspection in colour space
Rory C. Flemmer; Claire L. Flemmer; Michael J. Caulton
DOI: 10.1504/IJPTI.2014.068729
178-193Application of calcium and antibrowning agent effect on total phenol content and antioxidant capacity of fresh cut 'Packham's Triumph' pears packaged in modified atmosphere
Javier M. Obando-Ulloa; Luisa Mery-Kraemer; Alejandro Cáceres-Mella; Alejandra Machuca; Álvaro Peña-Neira; Victor Escalona
DOI: 10.1504/IJPTI.2014.068731
194-207Modulation of senescence and postharvest performance in Narcissus pseudonarcissus cv. Emperor in response to Cycloheximide pulse treatment
Fahima Gul; Inayatullah Tahir
DOI: 10.1504/IJPTI.2014.068732
208-220Effect of aqueous 1-methylcyclopropene in delaying postharvest ripening of breaker-turning tomato fruit
Md. Atiqur Rahman; Md. Nazrul Islam; Md. Alamgir Hossain; Most. Mahbuba Begum; Salina Parvin Banu
DOI: 10.1504/IJPTI.2014.068737
221-234Beeswax- and candelilla wax-coconut oil edible coatings extend the shelf life of strawberry fruit at refrigeration temperatures
Omar Riego Peñarubia; Maria Filomena De Jesus Raposo; Rui Manuel Santos Costa De Morais; Alcina Maria Miranda Bernardo De Morais
DOI: 10.1504/IJPTI.2014.068738
235-250Combination of salicylic acid, malic acid and urea enhances the vase life of cut gerbera flowers on par with selected treatments
Maryam Jamshidi; Ebrahim Hadavi; Roohangiz Naderi
DOI: 10.1504/IJPTI.2014.068739
251-261Quantifying horticulture postharvest wastage in three municipal fruit and vegetable markets in Fiji
Steven J.R. Underhill; Salesh Kumar
DOI: 10.1504/IJPTI.2014.068740

 

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