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International Journal of Leisure and Tourism Marketing
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2019 Vol.6 No.3/4
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International Journal of Leisure and Tourism Marketing
2019 Vol.6 No.3/4
Editorial: food tourism business model in emerging markets
Pages
Title and author(s)
174-193
Tourists' satisfaction and destination loyalty: a case study on Cox's Bazar beach of Bangladesh
Md. Kamrul Hasan; Shamsul Kamariah Abdullah; Tek-Yew Lew; Md. Faridul Islam
DOI
:
10.1504/IJLTM.2019.103542
194-213
The sun and beach myth: the impact of pull-based factors and 'things-to-do' on tourists' motivations and place images
Rosane K. Gertner; João Freire
DOI
:
10.1504/IJLTM.2019.103547
214-237
A study to identify the factors promoting slow food tourism in South Asian countries
Eliza Sharma
DOI
:
10.1504/IJLTM.2019.103551
238-253
Gender difference and the consumption of luxury cars in the city of Douala-Cameroon
Nanche Billa Robert
DOI
:
10.1504/IJLTM.2019.103555
254-278
Positive and negative emotional spirals in e-WOM of new recreational sports: a case study on Nordic walking
Marta Zurawik; Ulla Hakala; Birgitta Sandberg
DOI
:
10.1504/IJLTM.2019.103564
279-305
Stretching the performance quality-value-behavioural consequences chain: an empirical study of business and leisure segments in upscale hotels in Thailand
Rujirutana Mandhachitara; Nak Gulid
DOI
:
10.1504/IJLTM.2019.103565
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