Sustainable agriculture and sustainability of Indian agriculture in the context of globalisation
by I. Sundar
International Journal of Environment and Pollution (IJEP), Vol. 18, No. 5, 2002

Abstract: There is a growing realisation of the importance of sustainable agriculture across the globe. This awareness has become the main focus of global debate as a result of degradation of natural resources and environment. There is a growing demand for eco-friendly agricultural commodities in the international market. Here an attempt is made to examine the context and meaning of the term ''sustainable agriculture''. The sustainability of Indian agriculture in the context of globalisation has been discussed with respect to activities and agreed deeds of India with World Trade Organisation (WTO) and General Agreements on Tariffs and Trade (GATT). The merits and disadvantages of globalisation of Indian agriculture have been indicated. This paper concludes with some policy measures for practising sustainable low input agricultural practices in India.

Online publication date: Tue, 15-Jul-2003

The full text of this article is only available to individual subscribers or to users at subscribing institutions.

 
Existing subscribers:
Go to Inderscience Online Journals to access the Full Text of this article.

Pay per view:
If you are not a subscriber and you just want to read the full contents of this article, buy online access here.

Complimentary Subscribers, Editors or Members of the Editorial Board of the International Journal of Environment and Pollution (IJEP):
Login with your Inderscience username and password:

    Username:        Password:         

Forgotten your password?


Want to subscribe?
A subscription gives you complete access to all articles in the current issue, as well as to all articles in the previous three years (where applicable). See our Orders page to subscribe.

If you still need assistance, please email subs@inderscience.com