Using additive manufacturing applications for design and development of food and agricultural equipments Online publication date: Mon, 17-Dec-2018
by Mohd Javaid; Abid Haleem
International Journal of Materials and Product Technology (IJMPT), Vol. 58, No. 2/3, 2019
Abstract: Additive manufacturing (AM) plays a vital role in the globalised world as it provides innovative technologies to manufacture customised parts with different materials in different volumes. Food and agriculture sector needs extensive customisation towards designing and development of types of equipment. Through this paper, we are proposing an extensive usage of AM in these sectors. AM is capable for designing/production of customised/innovative food items such as coffee, pizza, burger, biscuits, cakes, chocolates and other everyday food items as per the required volume of ingredients, shape and colour. AM brings innovation in the agricultural sector, with its capability to produce customised physical models and making them directly for use onto the farms. It enables testing of obtained design towards flaws/productivity before the actual production of agricultural equipment in the factory. A farmer can be provided ergonomically useful and customised agricultural equipment as per the need of shape, size and design.
Online publication date: Mon, 17-Dec-2018
If you are not a subscriber and you just want to read the full contents of this article, buy online access here.Complimentary Subscribers, Editors or Members of the Editorial Board of the International Journal of Materials and Product Technology (IJMPT):
Login with your Inderscience username and password:
Want to subscribe?
A subscription gives you complete access to all articles in the current issue, as well as to all articles in the previous three years (where applicable). See our Orders page to subscribe.
If you still need assistance, please email email@example.com