Journal cover image

Browse issues


Vol. 5
Vol. 4
Vol. 3
Vol. 2
Vol. 1

International Journal of Postharvest Technology and Innovation

2011 Vol. 2 No. 2

 

PagesTitle and authors
115-119Editorial: The urgent need to transform small-scale subsistence farming in Africa towards sustainable agribusiness value-chains
Umezuruike Linus Opara
DOI: 10.1504/IJPTI.2011.041043

120-130Innovations in fruit packing: a slow kiwifruit packing line and a robotic apple packer
Rory C. Flemmer, Claire L. Flemmer
DOI: 10.1504/IJPTI.2011.041035

131-144Prediction of intact nectarine quality using a Vis/NIR portable spectrometer
Jose Antonio Cayuela
DOI: 10.1504/IJPTI.2011.041036

145-158Evolution of quality indices of fresh bunched spinach stored using low density polyethylene and polypropylene bags
Alejandra Yommi, Carolina Duarte, Liliana Carrozzi, Natalia Guerra, Monica Viviana Barg, Andres Lopez Camelo, Maria Victoria Aguero, Sara I. Roura
DOI: 10.1504/IJPTI.2011.041037

159-167Preservation of fresh-cut 'Cavendish' banana coated with carrageenan and in controlled atmosphere
Margarida Rocha, Ana Luisa Vaz, Maria Filomena De Jesus Raposo, Goncalo Nieto Almeida, Alcina Maria Miranda Bernardo De Morais
DOI: 10.1504/IJPTI.2011.041038

168-179Use of ionising radiation technology as a method of postharvest conservation of guava
Josenilda M. Silva, Lidia C.S.A. Correia, Naira P. Moura, Maria Ines S. Maciel, Heldio P. Villar
DOI: 10.1504/IJPTI.2011.041039

180-196Influence of maturity at harvest, N fertiliser and postharvest storage on dry matter, ascorbic acid and β-carotene contents of vegetable amaranth (Amaranthus hypochondriacus)
Cecilia Moraa Onyango, Jeremy Harbinson, Jasper Kathenya Imungi, Olaf Van Kooten
DOI: 10.1504/IJPTI.2011.041040

197-210Modelling the palm kernel oil extraction process in a hot-water medium
S.E. Obetta, E.U. Odigboh
DOI: 10.1504/IJPTI.2011.041041

211-219Moisture-sorption isotherms of Bambara nut and Tiger nut
Ogbonnaya Chukwu, Emmanuel Sunday Akin Ajisegiri
DOI: 10.1504/IJPTI.2011.041042